Mancino’s
2883 Carpenter Rd, Ann Arbor, MI, 48108
Mancino’s Menu
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Visit below restaurant in Ann Arbor for healthy meals suggestion.
Visit below restaurant in Ann Arbor for healthy meals suggestion.
Visit below restaurant in Ann Arbor for healthy meals suggestion.
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Address :
2883 Carpenter Rd
Ann Arbor, MI, 48108 - Phone (734) 677-3655
- Website https://www.a2mancinos.com
- Click To Get Directions
Opening Hours
- Mon :10:00 am - 9:00pm
- Mon : 10:00 am - 9:00pm
Specialities
- Takes Reservations : No
Delivery : Yes
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Dinner
Bike Parking : Yes
Wheelchair Accessible : Yes
Good for Kids : Yes
Good for Groups : No
Attire : Casual
Alcohol : No
Outdoor Seating : No
Has TV : No
Waiter Service : No
Categories
Pizza
Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.
Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.
Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.
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Crystal Q.
The guys behind the counter always greet their customers with smiles and a cheerful Hello! That is big in my book. The grinders are so darn good. I always carry out because the spot is kind of ran down. I would lose my appetite dining in. Maybe clean the windows and new carpet, etc? Anyway, the food is what I go for!
(4)Mike R.
I like this place the taco grinder is my fav big, tasty, and filling. The pizzas are also good and they deliver that is a huge bonus especially during Michigan winters
(4)Sherri A.
I hadn't been to mancinos in years and was aching for a good sub. Went and picked up a couple and was pretty disappointed. They weren't like they used to be. They were small In terms of items in the sub (not length). Not sure if go back again.
(3)Kay C.
Loved the grinders and the cheese bread!!! Service was great, too. We ate inside and will definitely return here!
(5)Betty C.
We ordered 4 pizzas for a party. Meat lovers, sausage and mushroom, Hawaiian and white with chicken and basil. Being from from Chicago where we have great pizza we didn't expect much and we were still underwhelmed! Tasteless dough, boring sauce and sausage nuggets that looked like dog food! The crust was thick and doughy on the edges and even the cheese was bland.
(2)Trevor M.
I used to love this place when I was in high school, and was excited to go back. They gave great service which is why I gave them 3 stars but the meatball grinder wasn't toasted, it was soggy which made me wonder when I'll go back
(3)Three Dog Night T.
By accident, I bumped into a friend outside this establishment. He invited me in for lunch. If you're into decor, forget it. A few tables, most needing to be wiped, hard to find menus and a lack of orderliness marks this place as a dive in my semantic world. Ok. The food. I had the chicken parm sandwich. Nice. On a toasted Italian bread, the thing satisfied. My friend raved about their pizza, which I've made a note to try soon. Could use a paint job inside though. If it's true that we eat with our eyes, you might want to carry out rather than be assaulted with garish red plywood walls. The guys running the place seem super friendly and accommodating. It's a few doors down from another favorite of mine, King Shing. Now that construction on Carpenter nears completion, both places will be more readily accessible.
(3)Carrie M.
Delicious huge grinders for when you are in the mood for a hot sandwich, nothing is better. We love to order a variety of grinders and cut them up into quarters to share. For a family of seven, four 18" grinders is plenty. We love the seafood, the italian, the BLT, the club, and the pizza grinders. Never have leftovers (for long anyway).
(5)Frank W.
The pizza was fairly dry due to hardly any sauces and salty. Flavor was lacking probably due to lack of sauce. Crust was good though.
(2)Jacqueline M.
By far the best pizza around! Me and my boyfriend eat here at least once a week. The staff are friendly, the service is quick and the food is always delicious. The prices are very fair and they have daily specials that are wonderful. Overall a really great place!
(5)Robyn T.
I'm going to be honest, I'm really digging Mancino's right now. I remember eating there when I was younger and I really liked it. I've recently come back and the pizza and grinders are still just as good. My last trip was no exception. I ordered a personal mushroom and cheesy bread, and the hubs ordered a chicken/bacon/ranch pizza. Both orders were at our table within 10 minutes of ordering, and were piping hot and absolutely delish. I think it has something to do with the sauce and the white cheese they use. I'm a saucy person and hate dry pizza so when the cheese and sauce starts sliding off the piece, I know it's gonna be a good one. 1 star away because the interior of this place is atrocious. If this was carry out only, I could understand but since there is seating, they really need to give the interior a face lift. A coat of paint goes a long way.
(4)Jason C.
I love Mancino's... I usually get their 16" Broiled Brest of Chicken... I'll eat the half and take the other half home for dinner. I also love their garlic bread... the staff are friendly, quick service... the sandwich i get goes into their oven, so it takes about 10 minutes for my grinder to be ready... but it's worth the wait. Overall, give Mancino's a try if you haven't been there, study the menu before you go, but selfishly, I would recommend Broiled Brest of Chicken.
(4)I G.
This place has really good grinders and great pizza!! It looks like a hole in the wall but this place has way better food then the nice, new Mancinos on Zeeb Rd. The grinders are crisp. The personal pizzas are good and fresh. The grinders I ordered at Zeeb, pizza grinder, was Soggy. The personal pizza seemed like frozen pizza. My son hated it. I tasted it and it was terrible.
(4)John B.
Delicious. I would go ahead and give them five stars but I haven't sampled enough of the menu. I always get a grinder and I love theirs. I honestly can't say all that much. They're locations are not real close to my house so I don't have Mancino's as often as I'd like (I'm kind of lazy) and I haven't ordered a large variety from the menu or sat down inside and eaten I always get mine to go. But what I can say is that it's good. The food is just plain good.
(4)Sarah R.
Mancino's is a chain offering grinders and pizza, but it's only a small chain in Michigan, Indiana, and Ohio. I first experienced the Mancino's on Gull Road in Kalamazoo when I lived on that side of the state. I loved the buns they use for the grinders, and though I haven't specifically seen them offered at the Carpenter Road Mancino's in Ann Arbor, I recall they offered whole wheat ones at the Kalamazoo location. The hot grinders are really good. The bread is crusty on the outside and soft on the inside, and flavorful all around. I've had the salads, and they're pretty good, too. The aren't the cheapest sandwich shop around, but the quality of the ingredients is good, and the grinders are pretty big. I have actually eaten in at the restaurant, but although it's clean, it's not much to look at. I'm pretty sure this location does most of its business as takeout. When you're sick of national chains like Subway or Quizno's, I'd recommend giving Mancino's a try.
(4)Matthew M.
Mancino's pizza is pretty good when they get your order correct. Their customer service is lacking. I can't stand to look that dirt bag behind the counter in the eyes when I'm placing my order. The grinders are waaay overrated.
(3)Michael C.
Mancino's makes fabulous grinders. One of my favorite things was the fact that they were a pizzeria too, so all the toppings available for pizzas were also available for the grinders. Who can say no to a Stromboli with pepper rings on it? I certainly can't. The interior of Mancino's is sort of cheesy - this American-Italian decor is just... too much. The wood paneling is nice, and the tables don't wobble... but that's all I can really say. They make quality pizza and fantastic grinders. If you find yourself in need of a serious sandwich, then go here; the portions are huge! A large grinder can feed two people easy. This also bears a fringe benefit; dinner for under $10! Can't do that anywhere but White Castle it seems like these days. I've had all the different meats they serve, and they're all delicious. It's the sort of place that makes you try new things because it all sounds good. And in this case, it's true.
(4)Professional Eater S.
Nice, huge, hot, grinders. Packed with goodies of your choosing, incredibly filling (a full size is about two lunches). I have never had the pizza or other stuff, only the grinders.
(4)